![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/2a4f16679995.png?oss-fix=_sz_jpg%2F8fOpNwARE80n47KP223icuTSnGTHc6zOMONfwonhWfwvTR2FccTfEDdcAyWY6X08PnVkDwEiauZecib09AdWb7bUw%2F640%3Fwx_fmt%3Djpeg)
还记得两个月前,小璞去了一次桐庐吗?逛吃几天,临走时让我们最念念不忘的还是当地的酒酿馒头!
不仅如此,馅料丰富的米粿、金黄酥脆的米饼也超好吃。要不是有选题在身,恨不得每周都去桐庐吃一次。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/59883ceece5c.jpeg?oss-fix=_sz_jpg%2FCZQcbg4dTkPDjltNkiaXB28UiaDuw0h65rAXqcVWUVkQG89VWUPTpx7shdCtGibflyZZTp7JkLfnHROsGIMXlpRBA%2F640%3Fwx_fmt%3Djpeg)
这不,贴心的选品同事找到了“桐庐小吃”的早餐系列:
有酒酿馒头、玉米饼、米粿;一蒸就可以吃,超方便。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/e0c64f87de05.gif?oss-fix=gif%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sibnuA3CHHMQSXUwWlCpsYMjIbKjxOjxMrLv5le8ibpqZjicqTuSvR6ibMSQ%2F640%3Fwx_fmt%3Dgif%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1)
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/bcd51f1c7be4.jpeg?oss-fix=jpg%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sib2YHRWRvVDOnb027hQdgdumvd8Ccml9uMINsdaUN2hCSFCZiaboCcDDQ%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
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先浅说一下这三种早餐的优点:
酒酿馒头:区别于北方的馒头的实在,在面团中加入甜酒发酵,自带酒香,口感微甜,嚼劲十足。
玉米饼:又称六谷饼,纯玉米粉做的饼皮,香酥可口营养丰富,无敌好吃。
米粿:用糯糯的米粉包裹,香菇、雪菜、豆腐干......馅料丰富,鲜润多汁。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/96036018634b.jpeg?oss-fix=jpg%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sib6aJ6ROiaDFsd6BKsXkibwwWsdQdX3Dt6FK9nk1UJeKvfdta11O4icdt1w%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
这款早餐组合,璞缇客拿到了超低价:酒酿馒头6个仅需39元,组合装只要96元。
(酒酿馒头6个/袋*2袋,玉米饼2个/袋*3袋,桐庐米粿不辣10个/袋*1盒)
一次性就能集满三种桐庐非遗小吃,只需蒸上10min即可,碳水脑袋快冲。
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正宗桐庐酒酿馒头 微甜口感,淡淡酒香好上头
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/0c0ce96c2b24.jpeg?oss-fix=jpg%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sib6DQDBme8zpcGnibFibY4BxH2b9RGUfZrNwKSkgo9gPsZx3BH8a0A2JjA%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
多少人来桐庐就为了这口酒酿馒头啊!
小璞曾在杭州的餐厅打卡过酒酿馒头夹梅干菜肉;微甜酒香搭配入味的咸肉,一口油润鲜香,好吃到绝。
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由于太过好吃,酒酿馒头被很多杭州人成为“中式碳水菩萨”。很多人为了这口童年的味道,专门开车到桐庐去买。
刚蒸好的馒头白亮白亮的,热气伴随着淡淡的酒香,让小璞恨不得猛吸一口。
捏起来松松软软,随便撕开一个,内部蓬松,吃起来是微甜口感太上头。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/663b664ed52b.gif?oss-fix=gif%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sibgxRCTAuRPWqN7phJfezXIDeJG57yGCQRUVmvPYpzibiacz8RuTB2cjhQ%2F640%3Fwx_fmt%3Dgif%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1)
不得不说,这款纯手工打造的酒酿馒头,竟让整个编辑部都疯狂。
每天下午,小璞发现总有几个编辑偷摸去冰箱顺几个出来上蒸锅,香甜的米香+淡淡酒香,大家甚至连奶茶甜品都不点了。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/eb0ce905d23b.jpeg?oss-fix=jpg%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sibH7Nq3ppEialzLGvOL1rGevLBKgibEFZ8GrauX1UGN3oVmpjZ8AVPldXg%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
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但是要做出这么好吃的酒酿馒头可不容易:
天还没亮,制作师傅就需要起来煮上一大桶稀饭,用的都是上好的米。随后加上面粉、甜酒酿、水等,用搓洗衣服的手法揉面团;
听师傅说,整个发酵过程一定要控制在30度左右,这样做出来的馒头酒香气才浓。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/df492950f294.jpeg?oss-fix=jpg%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3siboyolUicOPB5rL0wPt8hSoa4LicGGZ8oYj8rEXa2pEFw2qGz2KtQnEaQg%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/f33f655a81ca.gif?oss-fix=gif%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sibUpzySL3X1AxQAZWQelRW5Pd19U5HEJ26y8ex76jKcnvs5ibcYRZA4jA%2F640%3Fwx_fmt%3Dgif%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1)
酒酿不加酵母的,醒好的面团看起来柔韧性就很好。
师傅先把它切成长条,然后分成大小一致的剂子,接着把它们搓圆。熟练的师傅,几秒就能搓好一个。
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把剂子放在虎口,在面团最上方发力,整个面团都会旋转起来,形成自然的圆形,直到表面光滑。
熟练的师傅一个小时就能搓100个,一天搓1000个。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/0417b4f4bd8c.gif?oss-fix=gif%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sibnYpFNRjKLJx4krUbuao270eCxWibJc8J9Yv1NhEiaGD2STvRsVNnyWcQ%2F640%3Fwx_fmt%3Dgif%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1)
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/a7ebdeff4b17.jpeg?oss-fix=jpg%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sibUSibWIMSsJOF8eBCoEhU12Yjowjjh8hx6EZDPHlXMNnW9SM6YPyQIUw%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
小璞去生产间看了下,都是多年老师傅手工搓的,工厂流水线根本比不了。
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搓好的面团,就要被拿去静止发酵,机器箱的容量相对于蒸笼会大一些,密闭的发酵箱也能防蚊虫。
等发酵好之后,就是最后一步,就是蒸熟。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/996a08dddc03.jpeg?oss-fix=jpg%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sib1MNkicv7IyAYW8e0Kcg1R03icGutNKxSRXGsDne5C6QROZynPzOGo11w%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
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师傅说:光是上海的一家餐厅就拉了一车的馒头走!
早在2016年,他们企业就已经是G20杭州峰会食材总仓供应企业,被评为杭州市非物质文化遗产。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/dd6b88ffc947.jpeg?oss-fix=_sz_jpg%2FCZQcbg4dTkPDjltNkiaXB28UiaDuw0h65rWTRmBFGW4uA2atqwL2QQfHs9nCOWbAtSwClicKicv16uXe4sJb2icczJw%2F640%3Fwx_fmt%3Djpeg)
与市面上很多商家不一样,写的是酒酿馒头,但产地根本不在桐庐。
璞缇客带给大家的都是货真价实的酒酿馒头,一袋里有6个,是原汁原味的非遗小吃,只需要在家蒸上10min即可,太适合小璞这样的懒人啦。
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桐庐手工玉米饼 咸香可口,馅料十足
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玉米饼也是当地的特色早餐之一。上次去玩的时候,偶然路过当地小摊随手买了一个,结果吃一口直呼太绝!
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/5c8921720f05.jpeg?oss-fix=jpg%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sibVkiaro4VTCvUGoUDop5prnoQuJ5Y7STxUSUeiaEW4dtfuTn3Y9577eNQ%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
它是以玉米粉为主料制饼皮,内里裹满了肉、豆腐、胡萝卜、雪菜,都是天然食物,不加一点防腐剂。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/4f2433faccd5.gif?oss-fix=gif%2F4Rhk4RnkaJDdI9Mg2hxGDsHLibYu6fafuHtSgkSA9icl1r4acsxRBn0uTu79GNTVUmvClTnZIdEPvpWibjebpfL9w%2F640%3Fwx_fmt%3Dgif%26amp%3Bwxfrom%3D13%26amp%3Btp%3Dwxpic)
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吃一口金黄酥脆,皮薄馅香,就连平时不怎么吃粗粮的阿球都觉得好吃。
不是那种吃两口就齁到的感觉,它的咸香恰到好处,绝不让你多摄入1克油盐。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/890e675d8d83.gif?oss-fix=gif%2F4Rhk4RnkaJAfRibiaH9VSvTKWApzgrKpSJhMU7PH7SJGAmyPzkibzibMPBUrsNtA4bbDjprRKVsGVJwo2fA8hwNlFQ%2F640%3Fwx_fmt%3Dgif%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1)
不仅香酥可口,还营养丰富,多吃这种五谷杂粮是能增强体质的。
中间厚,边上薄,比别家包的菜更多,连边边上都有菜,吃上一口就能感到满足。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/4124a130330a.jpeg?oss-fix=_sz_jpg%2FCZQcbg4dTkPDjltNkiaXB28UiaDuw0h65rZ5Xoj5NwP1jSzCMYVVLmfQticGGwxtic2N0zJb2eL4PnbFmaORvaVSMw%2F640%3Fwx_fmt%3Djpeg)
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/5fa2c834e37b.jpeg?oss-fix=jpg%2F4Rhk4RnkaJDdI9Mg2hxGDsHLibYu6fafue7qIW5eFQ33ulVQQicY59uZ6o8u7CHsr3GkkicBZLztPYby3ibFzUHTibg%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
最重要的是超快手,拿到手放在锅里一热就好。
少油少盐的操作,老人小孩都能吃,现在编辑部都已经大袋大袋的囤了!
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/da2fc490b269.jpeg?oss-fix=jpg%2F4Rhk4RnkaJDdI9Mg2hxGDsHLibYu6fafuBdoNmicU48U86fJBwSibL54OZeEDRTtXx80C2yOYwJQB0TRAcfwvgxDQ%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
至于价格,加上快递费和包装费,才与当地卖的不相上下。
54元8个,98元16个;更有还有20个装mini版,只要78元就能get。单独购买戳这里:桐庐纯手工玉米饼
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/39a8781768b6.png?oss-fix=_sz_png%2FCZQcbg4dTkPDjltNkiaXB28UiaDuw0h65rnawDCVUthxvz8ibiaQ2IQh27RDBkAYmh4MiaiaWEia7sXAR2vHVeThk9S4w%2F640%3Fwx_fmt%3Dpng)
当地老师傅手作米粿 一口糯叽叽的鲜美
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/d92f71d7ef13.jpeg?oss-fix=jpg%2FX6jLh93icqhWCBZchtqw4RlibybwAOI3sibib8ss5dr1nvAsqrbfV9IdRH2xibtI0DEAgaTzAeEdo1a6h62Z0Ms8ALA%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
最后这一趴,我们留给编辑部的最爱——米粿!
外皮软糯,入口是清甜的米香。香菇、雪菜、豆腐干各式馅料大放光彩,独特的山野气息盈满口腔,鲜美的口感让人欲罢不能。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/b7d8cc98a985.gif?oss-fix=gif%2F4Rhk4RnkaJBv76nDhibDQxf7FbicwWHjcKnOaMEba632Uzq0hHRC2LWM18yoD8ic8dgiaPicWj7NaounRBHxsmxS3dw%2F640%3Fwx_fmt%3Dgif%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1)
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/6f497a951d71.jpeg?oss-fix=jpg%2F4Rhk4RnkaJAKXj3YMQ92hcYuv8e8A6G3Vw7WCDloDlJNWVr2AHMt2nla2ib2R8SbibWr7DqQibEc3ovVibkbWPNrXQ%2F640%3Fwx_fmt%3Djpeg%26amp%3Btp%3Dwxpic%26amp%3Bwxfrom%3D5%26amp%3Bwx_lazy%3D1%26amp%3Bwx_co%3D1)
大家都知道,桐庐种稻,所以以米粉为主料的米粿,就是当地人早餐里不可缺少的一环,据说历史将近千百年。
我们选择这款米果,是老底子的手艺,用的是绿色有机食材,不加一点防腐剂。
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/97e484497380.jpeg?oss-fix=_sz_jpg%2FCZQcbg4dTkPDjltNkiaXB28UiaDuw0h65rAyfobZxjgW5pkmtNbBHJfnW8ryHgxWuhW1sdESjS8BWjkzVIUJLflg%2F640%3Fwx_fmt%3Djpeg)
笋的鲜美与雪菜、豆腐干的清香糅杂在口中,还和着一丝恰到好处的辣味,回味无穷。只需蒸个几分钟就可以出炉,超方便。
两袋(20个/袋)仅需58元,分为辣/不辣两种口味。单独购买戳这里:桐庐非遗米粿
![](https://static.432520.com/travel-forum/2023/10-12/putike_hotels/74bbe96f4cf7.jpeg?oss-fix=_sz_jpg%2FCZQcbg4dTkPDjltNkiaXB28UiaDuw0h65rGNVu6S8p3gwXuQia68F0sUyqtibcPrUdcR3bIpjvic4O87s8LN5BeGyBg%2F640%3Fwx_fmt%3Djpeg)
最后,给大家划一下重点:《桐庐早餐组合》,三款江南风味,只要96元。也可单独购买! 单独购买戳这里:桐庐纯手工玉米饼 单独购买戳这里:桐庐非遗米粿
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